What does ETSM stand for in menu items?

ETSM stands for "Eggs Toast Side Meat." This designation is used in the context of menu items to indicate a specific combination of items typically served together. In this case, it highlights the components of a meal that includes eggs, toast, and a side of meat, which is a common breakfast offering in diners and cafes. This acronym helps servers quickly identify and communicate orders, ensuring accuracy and efficiency in the dining experience.

The other options suggest combinations that are not standard menu representations, which means they do not reflect the typical serving structure that diners like Metro Diner would use. By focusing on the most well-known and frequently ordered breakfast components, ETSM streamlines the ordering process and enhances service quality.